Just German Recipes




 

Steaks Esterhazy

1/4 lb Mushrooms; Diced
1 Carrot; Small, Diced
1 Shallot Or Green Onion; *
2 T Butter
1 t Paprika
1/2 t Salt
1 c Sour Cream
1 t Worcestershire Sauce
4 Servings Of Steak; **

* Shallot or Green Onion should be minced ** Steaks should be one of the following: Sirloin, T-bone, Or Fillet.

Saute mushrooms, carrot, and shallot or green onion in butter. Add paprika, salt, sour cream, and Worcestershire sauce. Simmer for 2 minutes, but DO NOT boil. Broil steaks and top with sauce.


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